Paleo Burrito Bowls with Cauliflower Rice
Paleo Burrito Bowls with Cauliflower Rice
  • prep: 10 min
  • cook: 15 min
  • total: 25 min
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  • servings:
  • Summary

    These easy, filling, totally satisfying Paleo Burrito Bowls are packed with spicy seasoned ground beef, sautéed peppers and onions, cauliflower rice and a quick guacamole.  Served over fried cauliflower rice with a kick for maximum flavor!   They're family approved, Whole30 compliant and keto friendly too!

    Ingredients

    • 12 oz cauli rice (I purchased this pre-"riced")
    • 1 Tbsp coconut oil (or other cooking fat)
    • 1/2 tsp sea salt
    • 1 Tbsp fresh lime juice
    • 1 Tbsp jalapeño pepper (minced)
    • 1/2 tsp onion powder
    • 1/2 tsp garlic powder
    • Dash chipotle powder
    • 1 lb grass fed ground beef (80-85% lean)
    • 1 Tbsp coconut oil or other cooking fat
    • 3/4 tsp onion powder
    • 3/4 tsp garlic powder
    • 1 tsp cumin
    • 3/4 tsp chili powder
    • Chipotle powder (To taste - I added a generous dash)
    • 2 Tbsp tomato paste
    • 4 Tbsp water
    • 1 large onion (sliced thin)
    • 1 large red bell pepper (sliced thin)
    • sprinkle of sea salt
    • 1 large ripe avocado (or 2 small)
    • 2-3 Tbsp onion (minced)
    • 1 clove garlic (minced)
    • 1-2 Tbsp jalapeno peppers (minced)
    • 1 1/2 Tbsp fresh lime juice
    • 2 Tbsp chopped fresh cilantro (plus more for garnish)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 5
    • Amount Per Serving
    • Calories: 1046 % Daily Value *
    • Total Fat: 61 g 93.22%
    • Saturated Fat: 21 g 105.65%
    • Trans Fat: 2 g %
    • Cholesterol: 124 mg 41.46%
    • Sodium: 1334 mg 55.6%
    • Calcium: 53 mg 5.34%
    • Potassium: 367 mg 10.49%
    • Magnesium: 0 mg 0%
    • Iron: 4 mg 19.76%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 60 g %
    • Dietary Fiber: 5 g 18.24%
    • Sugar: 7 g
    • Protein: 38 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 1 g
    • Vitamin A 22.56%
    • Vitamin C 63.97%
    • Vitamin D 0.68%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat9
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs0
    • Exchange - Starch4
    • Exchange - Vegetables1
    • Exchange - Lean Meat4
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total1 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy0 c
    • MyPlate - Protein Total2 oz-eq

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