Low Fat Mint Chocolate Chip Ice Cream
Low Fat Mint Chocolate Chip Ice Cream
  • prep: 25 min
  • cook: 5 min
  • total: 30 min
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  • servings:
  • Summary

    A lower fat version of this favorite ice cream flavor.

    Ingredients

    • 3 large eggs
    • 1/4 cup granulated white sugar
    • 1 1/2 cups 2% low fat milk, (divided)
    • 1 cup fat-free sweetened condensed milk
    • 1 1/2 teaspoons peppermint extract ((or to taste))
    • 1/2 cup chocolate chips (chopped), (or use miniature chocolate chips)

    Instructions

    Click Here For Step-By-Step Instructions

    Tags

    Nutrition

    Nutritional Info
    • Servings Per Recipe: 8
    • Amount Per Serving
    • Calories: 388 % Daily Value *
    • Total Fat: 5 g 8.25%
    • Saturated Fat: 3 g 17.22%
    • Trans Fat: 0 g %
    • Cholesterol: 15 mg 4.97%
    • Sodium: 108 mg 4.52%
    • Calcium: 270 mg 26.99%
    • Potassium: 39 mg 1.12%
    • Magnesium: 0 mg 0%
    • Iron: 0 mg 1.39%
    • Zinc: 0 mg 0%
    • Total Carbohydrate: 72 g %
    • Dietary Fiber: 0 g 1.43%
    • Sugar: 71 g
    • Protein: 8 g
    • Alcohol: 0 g
    • Omega 3 Fatty Acid: 0 g
    • Omega 6 Fatty Acid: 0 g
    • Vitamin A 5.41%
    • Vitamin C 0%
    • Vitamin D 0%
    • * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
    Diabetes Exchanges
    • Exchange - Fat1
    • Exchange - Fruit0
    • Exchange - NonFat Milk0
    • Exchange - Other Carbs5
    • Exchange - Starch0
    • Exchange - Vegetables0
    • Exchange - Lean Meat0
    • Exchange - Alcohol0
    MyPlate Info
    • MyPlate - Grain Total0 oz-eq
    • MyPlate - Vegetable Total0 c
    • MyPlate - Fruit0 c
    • MyPlate - Dairy1 c
    • MyPlate - Protein Total0 oz-eq

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